Rave BBQ Rubs

Chili Lime Smoked Pig Shots

Ingredients: 1 lb smoked sausage or kielbasa, sliced into 1/2-inch rounds 1 lb thick-cut bacon strips, cut in half 8 oz cream cheese, softened 1/2 cup shredded cheddar cheese 2-3 tbsp Rave Chili Lime Rub 1/4 cup diced jalapeños (optional, for added heat) Toothpicks Directions: Assemble the Pig Shots Wrap each sausage round with a

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Smoked Party Ribs Using Sweet And Smokey Maple

Ingredients: Ribs: 2 racks of baby back ribs (or St. Louis style) 1/4 cup Rave Sweet and Smokey Maple Rub 1/4 cup mustard (for binding) Mop Sauce: 1/2 cup apple cider vinegar 1/4 cup apple juice 1 tbsp Rave Sweet and Smokey Maple Rub Glaze: 1/2 cup maple syrup 1/4 cup BBQ sauce 1 tbsp

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